It’s a small question but a genuinely useful one, especially if you’ve just discovered paneer and don’t want to waste a good block. Here’s the honest answer, auntie to auntie. Once...
No, paneer doesn’t melt. Not in a pan, not on a grill, not under one either. And once you know that, a whole world of cooking opens up. Most cheese melts...
Short answer, sort of! Longer answer, paneer and cottage cheese start in the same place but end up in very different formats. Where the confusion comes from Both begin with milk....
It’s the question we get asked almost as much as “where can I buy it”: is paneer actually good for you, or is it just cheese with better PR? Fair question....
Short answer, yes you can freeze paneer. Longer answer, it’s worth knowing what happens to it along the way. Freezing works best for anything that ends up in a sauce, think...
We’ve just come off a stretch that felt like a lot happening all at once. The kind of few weeks where you’re bouncing between press, events, good days, confusing days, and...