Harissa and Apricot Roasted Paneer with Hummus

The easiest thing in the world to whip up, and PERFECT when you're in a pinch. Paneer, red onion and dried apricots get tossed in harissa, honey and ras el hanout, roasted until golden, then piled over creamy hummus with pomegranate, parsley and almonds. Tip: scoop it all up with warm flatbread for a proper sharing plate.